Eatsploring the City of Pines: The Menus Edition 2
Whoa, 30 plus days passed by quickly. =)
I hope the fourth month of the year is going well for you and that you had a meaningful and restful Holy Week vacay, Baguio food adventurers.
Unfortunately, I still haven’t gotten my mojo back to write an actual feature … well, I almost did but I’m stumbling on the titles so while I mull over that a bit more, here’s another menus edition because again, the food quest doesn’t really stop.
Newly Checked Off Baguio Restaurants
1.) Drop Out
Finally! I got to check this restaurant off our list. It’s been pink there like forever.
We were here on a really hot day and boy, was I glad for their refreshing sea breeze drink mix. *sip ahh I’ll get that again when we return to Drop Out for sure.
2.) Joie de Vivre Cafe
Driving to Tita Lea‘s to pick up our order of kutsinta and/or pancit Malabon or for a little pizza party with Ms. C and Tito Chef B and see their doges at Le Coq Bleu/Le Coq Floral, the Joy of Living sign always catches my attention but I kept forgetting to put them on our list until Sir Dan unloaded a bulk of his resto discoveries in one private message. It’s added and checked off now. \m/
3.) Pepper Lunch
Heehaha, I’m so hung up on the strange seating setup they have here. You have to place your orders at the counter and they’ll be the ones to dictate where you sit.
4.) Riprap Restobar
I was totally remiss leaving this out of the previous food list feature. In my defense, I was thinking I’d have a write up on this joint soon enough. I’m still giddy to try other dishes from their menu first … with such doable prices, it’s hard not to “pakyaw”. Now, if only my tummy would cooperate and not give up on me. =b
5.) SMAK Asian Crossover
Looking forward to coming back and trying out more of their offerings … and seeing the nice lovely couple managing this restaurant. Wala lang, I’m just amused that Race and I were called iha and iho while the lady proprietor was explaining their menu to us. I haven’t heard that in a while. *tee hee
One of my favorites since they opened. ❤ the papaitan here.
7.) Teareals Tea+Cereals+Boutique
All day cereals. I must say I had a fine time here, having our orders as dessert (after eating our mains at Joie de Vivre). It was so like playing house. And the teapots and various things they had for sale in their boutique got me ohh-ing and ahh-ing at the detail and design … and trying to think of excuses to have numerous tea pots. =))
8.) Twisted Chef by Cafe de Angelo
(SCHEDULE FOR YOGA CLASSES:
Mondays through Fridays – 8:00 a.m. and 7:00 p.m.
Saturdays – 9:30 a.m.
Please do get in touch with the yoga studio for inquiries on rates, types of classes, etc. Walk-ins welcome.)
1.) Atrium Restaurant at Grand Sierra Pines Hotel
They have season specials, too. When I got these photos it was a grad special. Just recently (because Grand Sierra’s Atrium and Outlook Steak and Grill are two of my favorite places to hang out at now. Ahhh, the old Baguio feel.), it was a Lenten special.
Shyeew, that was close. I was giving up hope that I’d be eating their spicy sour noodles again. Since reopening, they’ve added one of the most full bodied coffees we’ve ever had … you guessed it, an addition to our Noodle King faves. ^^,
3.) Salt and Pepper Casual Dining at Citylight Hotel
Not really their menu but the prices for their buffets today. Come to think of it, though the Coffeeshop has one, I haven’t really seen an actual menu for Salt and Pepper. Probably, they’re strictly a buffet eating place like Elements?
Anyhoo, still a good place for breakfast buffet if you ask me. Even more so with their rooftop opened for diners now. =D
Here ends part two of our menu centric post. Happy eatsploring, everybody!
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Search for Good Baguio Food
X Marks the Spot for Good Baguio Foods is a personal blog. Everything posted in this blog is PERSONAL OPINION DERIVED FROM PERSONAL EXPERIENCE and since TASTE can be pretty SUBJECTIVE, should NOT be taken as THE NORM or the LAW OF DINING around in the City of Pines.
Its (prosaic =b) contents are meant to help with the question “san tayo?”/where do we go? in relation to eating out in Baguio, to ENCOURAGE EXPLORING (eatsploring) and TRYING NEW THINGS offered in the City of Pines.
By all means, eat where you want to eat and eat what you want to eat. May you have a great experience with all the places you visit and may all the restaurants you go to deserve a ton of treasure chests! (“,)
(Also, if you have any second thoughts about a certain place you arrive at, please DON'T LET THIS BLOG BE THE REASON YOU ARE FORCED into ending up anywhere. If the restaurant doesn’t have what you want, please FEEL FREE TO WALK AWAY.)
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