Chow Down at Sumo Sam
Are you ready for an eating bout with Sumo Sam? (Supposedly, it’s a wrestling bout but you’re not going to read about anything strenuous in this blog because I’m not going to do any such activity either =b)
If you’re not prepared, regular sumo wrestling matches will allot four minutes to hours worth of preparation time before the gyoji says “mattanashi kamaete’/time’s up, prepare yourselves (for the actual bout).
While sumo wrestlers parade around the ring, clap, stomp around, throw salt this way and that, and glare intimidatingly at their opponents, you can prepare for your Sumo Sam meal any way you like. In my case and Race’s, we just happened to be at CJH Technohub when we saw that Sumo Sam was in the soft opening phase.
For this somewhat small restaurant of Sumo Sam’s, there are a few more tables to the side, behind the wall where I had a fine time looking at the illuminated ‘posters’ mounted on the mirrored surface. (That is, until my eyes became strained with the brightness so I just had to turn way *hihi).
I was at the height of my seafood cravings so I got myself a plate of bacon dory. Race, on the other hand, picked the sesame chicken dish from the Mt. Fuji noodles selection. When our orders arrived, I was surprised to see that mine was like hors d’oeuvres of fish in a pig belly blanket. =)) It was a good thing I didn’t get anything else though because Race’s choice was big plate of ultra savory, ultra salty noodles. (Err, our sumo friends really made good on their salt sprinkling purification and protection ritual eh? *snickers) We had to get a few cups of plain rice so we could eat the noodles a la viand (one noodle went a long way with the rice, whoa).
For drinks, we just got glasses of water. Between the dory and the sesame chicken, the flavors of the dishes threw Race and me right out of the (imaginary) dohyo/ring. That’s one point for Sumo Sam but I still thought about coming back another time for the dynamite roll and any one of the SumoSam green thumb selections. Moo!
The Grand Opening of Sumo Sam (April 5, 2013)
A month passed and Race and I were back with the Baguio Bloggers for the grand opening of Sumo Sam. (Thank you so much for the invite, Sumo Sam. Thank you, Baguio Bloggers (Sir Vince), for letting us tag along! (“,))
Here are a few of the Sumo Sam grand opening highlights:
Oh yeah! Maki/rolls (California, crunchy tuna and a regular sized dynamite), gyouza, chicken teriyaki, ebi tempura, salmon and tuna sashimi cubes(?), beef misono, green iced tea (*sip ahhh, love this),a closer look at the maki, fresh fruits for dessert, more dynamite maki, seafood yakisoba and cucumbers carved with ‘Sumo Sam’. (“,)
I piled all of that on my plate… but not the carved cucumbers – that’s just decor. =b Oh and yes, they had delicious Japanese fried rice. It’s rice that you could eat all on its own and you’d be satisfied. TIP: Use their soy sauce sparingly …for the gyouza or the rolls (a few drops would be just right) because yes, that’s what got salted on to the extreme for this visit. Other than the sauce, the grand opening buffet spread of Sumo Sam best sellers was satisfying. (Another oh, I see moment as to why these are their best.^^,)
A little more history/info on Sumo Sam:
X marks Sumo Sam for good food in Baguio. If you’re looking for a Japanese spread that’s big on taste, there’s no one better to give that to you than Sumo Sam. Mattanashi kamaete!!!
Service: For our first visit, I’m giving for our male attendant and for our female attendant who was a little lost – maybe it’s because she was done with her duty for the day (her hair was all over her face … untied I mean =b), I’m not sure. Anyhoo, she’s going to get a lot of experience pretty soon with Sumo Sam officially opened. (“,)
WHERE TO EAT IN BAGUIO CITY
Camp John Hay
Baguio City, Philippines
***Thank you once again, Sumo Sam for letting us join in with the celebration of your grand opening! Thank you, also for the gift certificates! See you again soon! More power to you! (“,)
Tags: #1, adventure, affordable, ambiance, Ayala Technohub, Ayala Technohub CJH Baguio, ayala technohub restaurants, backstreet, Baguio, baguio best restaurants, Baguio bloggers, Baguio Camp John Hay, baguio camp john hay restaurants, Baguio City, Baguio City eatsploration, Baguio City Philippines, baguio eat, baguio eats, Baguio eatsploration, Baguio eatsplorer, Baguio eatsplorers, baguio food, baguio food adventure, baguio food adventures, baguio food blog, Baguio food blogger, Baguio food establishments, baguio food guide, baguio food map, baguio food photo blog, baguio food quest, Baguio food review, Baguio food reviews, baguio food trip, Baguio foodie, Baguio foodie blogger, Baguio foodies, baguio foods, baguio guide, baguio guide what to eat, baguio new restaurant, baguio new restaurants, Baguio Philippines, baguio restaurant blog, baguio restaurant blogs, Baguio restaurant connoisseur, Baguio restaurant food, baguio restaurant guide, baguio restaurant map, Baguio restaurant review, Baguio restaurant reviews, Baguio restaurants review, Baguio restaurants reviews, baguio restaurants to eat, Baguio steaks seafood sushi, Baguio Sumo Sam, baguio sumo sam grand opening, Baguio Technohub, Baguio where to eat, bake, beef misono, best, best restaurants in baguio, best seller dishes, Beth, better, big on taste Japanese food, binge, blog, blogger, blogs, blogs about baguio food, breakfast, budget, budget friendly, business, businesses, california maki, california roll, Camp John Hay, camp john hay food establishments, camp john hay restaurant, camp john hay restaurants, Camp John Hay Sumo Sam, carved cucumber, center, Chef Nonoy Melchor, chest, chests, chicken teriyaki, chow down, city, city center, City of Pines, CJH Sumo Sam, comfort, comfort food, compare, comparison, comprehensive baguio food blog, comprehensive details about Baguio food, comprehensive information about Baguio food, condiments, connoisseur, cook, Cordillera Bloggers, cost, costs, craving, cravings, crunchy tuna maki, crunchy tuna roll, cups of plain rice, customer, customers, delectable, delicious, delight, delights, dining around baguio, dining out, dinner, discover, discovering, discovery, dish, dishes, do not disturb expression, dohyo sumo wrestling ring, dory bacon, dyamite maki, dynamite roll, eat, eat baguio food, eat out baguio, eateries, eatery, eating bout, eating out Baguio, eating out in baguio, eats, eats baguio food, eats baguio foods, eats in Baguio, eats in Baguio City, eats-ploration baguio, eats-plore, eats-plore baguio, eatsploration, eatsplore, eatsplore baguio, eatsplorer, eatsplorers, eatsploring Baguio, establishment, establishments, explore, explore Baguio city, explorer, explorers, fancy, fantastic, find, find good Baguio food, find good food in Baguio, fish in a pig belly blanket, flavorful, food, food adventure, food adventures, food and drink, food establishment, food establishments, food quest, food trip, food trip in baguio, food trip with Xine, food trips, foodie, foodie trip, foodie trip Baguio, foodies, foods, funds, galit galit muna, gastronomic, GC, get experience as a waitress, giant dynamite roll cutting, gift cert, gohan rice, good, good Baguio food, good eats, good eats Baguio, good food, good foods, grand opening Baguio Sumo Sam, grand opening Sumo Sam Baguio, great, great time, green iced tea, guide, guide to restaurants in Baguio City, gyoji, gyouza, hidden, hors d'oeuvres, hotel, hunt, illuminated posters, intimidating glare at opponents, Japanese fried rice, Japanese ramen Baguio, just happened on, Karla, life, life in excess, list, location, location in baguio map, location of baguio restaurant, lunch, make good on salt sprinkling ritual, mark, marks, mattanashi kamaete, memories, memory, menu, mirror wall, more information about Sumosam, more tables behind the Sumo Sam wall, Mt. Fuji noodles, new restaurants, newly opened food establishment baguio, no strenuous activities, no.1, no1, nothing strenuous, open for business, origins, outskirts, P3, P3 food trip, pampering, parade around the ring, passion, passion for food, Philippines, Philippines' summer capital, photoblog Baguio, photos, pines, place, places, places to eat, preparation for Japanese meal at Sumo Sam, preparation for sumo wrestling, preparation time, price, protection, purification, quest, quests, Race, ramen, ramen baguio, rating, ratings, red iced tea, restaurant, restaurants, restaurants baguio camp john hay, salad, salmon sashimi cubes, salt sprinkling ritual, scrumptious, seafood, seafood craving, seafood yakisoba, search, searching, secret, service, sesame chicken, simple, snack, snacks, soft opening Sumo Sam, soy sauce, sparingly, spicy maki, spot, staple, steaks, sumo friends, Sumo Sam, Sumo Sam Baguio grand opening highlights, sumo sam blog, Sumo Sam chow down, Sumo Sam feast, Sumo Sam gift certificates, sumo sam grand opening, Sumo Sam green thumb, Sumo Sam meal, Sumo Sam menu, Sumo sam opens in Baguio, Sumo Sam salad, sumo wrestlers clap, sumo wrestlers stomp around, sumo wrestling bout, sumo wrestling referee, SumoSam, Sumosam best sellers, sumosam grand opening, sushi, tag along with Baguio bloggers, taste, tasty, Technno Hub Baguio, techno hub baguio restaurant, Technobhub Baguio, technohub restaurant, Technohub Sumo Sam, the spot, throwing salt in the ring, thrown out of the ring, time, tips, tips dining out Baguio, treasure, treasure chest, treasure chests, treasures, treats, tried, tried all Baguio restaurants, Try, try eating at Baguio restaurants, tuna sashimi cubes, ultra salty noodles, ultra savory food, viand, where to eat, where to eat in Baguio, where to eat in Baguio City, x, x marks baguio food in baguio map, x marks baguio restaurants in baguio map, X marks the spot, Xine, xmarks, xmarks baguio, xmarks baguio food, xmarks baguio restaurants
12 responses to “Chow Down at Sumo Sam”
Trackbacks / Pingbacks
- UPDATE: The List | X Marks the Spot for Good Baguio Foods - April 24, 2013
- ♣♣ Table of Contents ♣♣ | X Marks the Spot for Good Baguio Foods - July 18, 2013
- Rasa Pura was Sweet on Me =b | X Marks the Spot for Good Baguio Foods - November 15, 2013
- Kung Fu Feasting at Kung Fu Kitchen | X Marks the Spot for Good Baguio Foods - January 31, 2014
- We’re on A Roll! at Zushi Me Sushi Fushion | X Marks the Spot for Good Baguio Foods - March 27, 2014
- Elements: A New Constituent to Breakfast in Baguio | X Marks the Spot for Good Baguio Foods - October 26, 2014
- BabaChon: The Home of Davao Style Lechon in Baguio | X Marks the Spot for Good Baguio Foods - July 6, 2016
- Shoriken Buffet: Hitting the Mark on Our Appetites for Food | X Marks the Spot for Good Baguio Foods - October 10, 2016
- La Trinidad Food Adventure: Yasuragi Japanese Restaurant | X Marks the Spot for Good Baguio Foods - January 9, 2017
- Homie’s Milk Tea & Takoyaki: Homie Away from Home | X Marks the Spot for Good Baguio Foods - January 30, 2019
Leave a Reply Cancel reply
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Search for Good Baguio Food
X Marks the Spot for Good Baguio Foods is a personal blog. Everything posted in this blog is PERSONAL OPINION DERIVED FROM PERSONAL EXPERIENCE and since TASTE can be pretty SUBJECTIVE, should NOT be taken as THE NORM or the LAW OF DINING around in the City of Pines.
Its (prosaic =b) contents are meant to help with the question “san tayo?”/where do we go? in relation to eating out in Baguio, to ENCOURAGE EXPLORING (eatsploring) and TRYING NEW THINGS offered in the City of Pines.
By all means, eat where you want to eat and eat what you want to eat. May you have a great experience with all the places you visit and may all the restaurants you go to deserve a ton of treasure chests! (“,)
(Also, if you have any second thoughts about a certain place you arrive at, please DON'T LET THIS BLOG BE THE REASON YOU ARE FORCED into ending up anywhere. If the restaurant doesn’t have what you want, please FEEL FREE TO WALK AWAY.)
Who Picks Up the Tab? ^^,
Relive Recent Eatscapades =)
- FGBF Signing Out (“,)
- Feeling Eatcited at Mangiamo Ristorante & Pizzeria
- Genki Sushi: All Aboarrrd!
- Kor-Phil Culinary Academy: A Quarantine ‘Break’
- Quarantine Surprises from The Year that Was
- Quarantine Surprises … Seeing Light at the End of A Tunnel
- Ausphin International Institute Quarantine Surprises
Food Trip Archives
Where to Eat in Baguio
- ***TabLe of bLoG ConTenTs*** (1)
- **iNFoBiTes for Dining in Baguio (106)
- *Comfort in the Familiar a.k.a Xine's Favorites (",) (95)
- Accommodation Dining (Eating at Baguio Hotels, Inns, etc.) – Is It Worth It? (76)
- Baguio Breakfast Buffet Bonanza (9)
- Baguio Diner Dash Competition (5)
- Baguio Food Photo/Blog (83)
- Contrasts & Comparisons (17)
- Fine & Fancy … Dress to the Nines Dining (or not, if you don't want to =b) (32)
- Food for Thought a.k.a Think Before You Eat (5)
- Healthy Eats, Shoots and Leaves …and then some (17)
- New in Town (161)
- NotabLe eDibLes Ű (25)
- Origins (21)
- Staple Foods Baguio (51)
- Uncategorized (29)
- Updates & Supplements (104)
- ~*Intermission*~ (48)
- ~ScrumpTiouS GiveAwaYs!~ (13)
Pretty iced tea, it sure does look refreshing. Give me giant roll too. 😉
Hi there, Nickie! So right, I could drink glasses and glasses of that. The giant roll, that’s not on the menu sad to say. One of my fellow bloggers did say it would be a good idea to have that on the menu as a special. The small ones would do though, what an explosion of spicy heat in the mouth. Have a great day! (“,)