Hot Bowls of Food at Spoon and Stone Restaurant/Cafe
Oopsies. Seems like a couple of friends and I jinxed the weather talking about how dry it was this year compared to the same dates with last year’s cabin fever inducing monsoon. =b
Tonkotsu ramen ^^,
Cue, Ms. Regine Velasquez’ song about the rain Read More…
‘Tradisyon-al’ Breakfast Dining Experience at Tradisyon Coffee Shop
Tradisyon, simply translates in English as tradition. By definition, this is a long established custom that has been passed on from one generation to the next.
At Tradisyon Coffee Shop, they didn’t just offer us traditional fare (Pinoy comfort food as they like to call it =D) for our breakfast buffet. Actually, they had a wide range of options for us that day (pancake, eggs, vegetables with dressing choices of Caesar dressing or strawberry dressing, fresh fruit slices, loaf bread and various jams, etc.). What I meant by a traditional experience relates to the kind of service we got from this establishment.
Filipinos are known for being a hospitable and warm bunch of people. That’s just what I saw and felt dining here. (“,) (And here I thought, the pure and true Philippine hospitality is dead.)
Of water features and lobby decor (“,)
We All Scream for ‘Strawberries and Ice Cream’!
Let’s get real, it’s not that cool in Baguio City anymore. *sigh. The -ber months are in and I still haven’t taken my trusty comforter out from storage. With this strange extension of warmer days, a great way to cool down is to eat ice cream. (Though some say that ice cream can warm you up like soup can, it can still provide for a moment’s comfort of beating the heat. =D)
Banana Split (on a plate), Mango…something, maybe craze?, Black&White, and Very Strawberry ice cream creations. (“,)
X Marks the Spot for Good Baguio Foods 