UPDATE: Sweetmates (It’s All about Cream Puffs)
Cream puffs … I remember the first time I tried some. My sister brought some home from … err, that source, escapes me. *hihi But from that moment, profiteroles were one of the go to baked goodies that we bought from various bakeries.
I’ve tried regular cream puffs, cream puffs that are not so puffy (but tasty nonetheless), dry cream puffs, good cream puffs, cream puffs that are true to their name – full of cream, etc. =D
It seems we got over the choux à la crème craze and it was not until we took a bite of Sweetmates‘ cream puffs that our taste for this was reawakened. (“,)
Cream puffitas. ^^,
The Anatomy of A Good Cream Puff
So what makes a good cream puff? Read More…
Zio’s Pizza: THAT’s Amore!
Let’s hit play on the Dean Martin song, the one that goes “When the moon hits your eye like a big pizza pie, that’s amore.” In the city of Baguio, whether it’s a large pizza or just a regular sized one, you’re still going to be love struck if you get this pizza from Zio’s.
The Zio’s Military Cut Off scene
If it’s any testament to the Zio’s success, Read More…
We All Scream for ‘Strawberries and Ice Cream’!
Let’s get real, it’s not that cool in Baguio City anymore. *sigh. The -ber months are in and I still haven’t taken my trusty comforter out from storage. With this strange extension of warmer days, a great way to cool down is to eat ice cream. (Though some say that ice cream can warm you up like soup can, it can still provide for a moment’s comfort of beating the heat. =D)
Banana Split (on a plate), Mango…something, maybe craze?, Black&White, and Very Strawberry ice cream creations. (“,)
X Marks the Spot for Good Baguio Foods 