Krispy Kreme in Baguio: Let’s #SharetheJoy of Mouthwatering Doughnuts
To the news that the ever popular doughnut brand is going to open a branch in the City of Pines …
=b
UPDATE: Barn Cafe
With a P3 meeting long overdue (Sure, we were just complete at BamBenny but with a friendship like this, once a month doesn’t really cover it. Used to be, it was an everyday meeting with texting as if we didn’t meet at all after our dinner/standing around in front of Chow King “waiting” for a taxi =b); Beth, Karla and I made up for lost time by spending the whole day together.
(Essentially, we didn’t plan it that way … or maybe, Beth did who was going ka-ching with dividends *hihi) When we thought about where to hang out, the Barn Cafe popped up in my mind as the perfect place since it’s both not that far and not that near town. They had foodstuff I still wanted to try out and also, they had a cozy and nice looking establishment.
Knickknacks and things around Barn Cafe. So amusing the overalls painted cup with feet painted on the saucer. =D
I was sure Read More…
Mother Earth (a.k.a Corinthians Store) Knows Best
I’ve always been a sucker for PX goods. Ever since I could go out on my own, I remember spending a few minutes at the imported goods section of Victoria’s Supermart, ogling the six packs of Hershey’s choco (Oh the simple desires of childhood. I’ve since moved on from Hershey’s cookies and mint to Cadbury Turkish delight to Lindt truffles – although, this one, you can get mostly from airport shops – an elusiveness which makes me want it more ^^,) and the jars of cherries (where my strange habit of snacking on ingredients, as my brother refers to it, was probably born). If I wasn’t at Victoria’s, I was at Benguet Supermart and yes, I’m a statue in front of the PX rack again.
Lindt truffles, my beautiful (quick) melt (in your mouth AND your hand if you don’t pop it in fast) Christmas chocolate balls (“,)
As I grew older and Read More…
X Marks the Spot for Good Baguio Foods 