Intermission (“,), UPDATE(s) & Special Announcement
Whoosh!
Intermission
Did 2013 just pass by and are the holidays really over? Homigash! Annnd so we’re back to our regularly scheduled programming … ah, not quite, I’ll explain in the next few paragraphs. Before anything else, let me greet each and every one of you, my wonderful eatsploring readers, a blessed 2014. ^^,
We’ve just been Read More…
Pausing for the Holidays (“,)
Holiday fever/bliss has officially set in! ^^,
Much like it was last year … and every year, for that matter, it’s a really hectic season (That goes for you, for me, for many of us *shyeew). Not only is it almost panic time for gift shopping and preparing the menu for our holiday feasts, but also it’s time to get some last minute work done – gotta scrounge up a little bit more to end the year with a bang! (for the perfect feeling of accomplishment =b).
Which is why we’re going to put the Baguio eatsploration posts on hold till January 2, 2014. Before I leave you (… to your own devices? Nah, I know you can do it!), let me repost last year’s holiday message because for all that we’ve accomplished this year, it’s as true today as it was then.
And just in case you missed it, Read More…
Holidaying at A Hotel in the City of Pines
Eleven days to Christmas. Already? I know right? The days are flying by so quickly!
Full speed ahead to the Yuletide season and 2014! (“,)
Counting down to Christmas one chocolate treat a day with my Advent calendar, purchased from Mother Earth/Corinthians Store ^^,
X Marks the Spot for Good Baguio Foods 