Archive | September 2014

Notable Edibles #11 – Baker Ben’s Oreo Cheesecake Cookies

And we’re back with a feature on a notable edible, (*hihi excited much … a week earlier than) as promised. ^^,

Say hello, Read More…

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Intermission ( … and the winners are … =D)

Just dropping by with a short post, eatsplorers, to announce who the winners of the Birthday Cake giveaway (cheesecake from Cakes by Yda and black forest cake from The Ganache) are. (Somebody’s eager to kick up her heels and mark two years of eatscapades and food quests in the City of Pines. *heeharhar)

Find Good Baguio Foods 2nd anniv giveaway winners

You ‘can’ have your cake (because I’ll give it to you *hihi) and eat it, too, winners! =)) (Cheesecake for Ms. Wina and black forest cake for Ms. Miah. I’ll be sending you an email shortly so please check your inboxes.)

Big, big thank yous go out to everybody who participated in the giveaway! I really enjoyed the stories you guys shared about your most memorable dining experience in the City of Baguio. ^^, Do join in again for other promos on the blog.  (There will definitely be more of that … it’s the best way I can think of for showing my appreciation to you, dear readers. =D)

Here’s to another year of (nomnomnom-ing, etc.) adventures, not just for me, P3, X+1 and my foodie loved ones, but for all of us! (“,)

I’ll be back with a new eat-centric post in October, my foodie friends. (Sometime after the 6th. =b)  As Steve, the monkey from Cloudy with A Chance of Meatballs went: “CELEBRATE!”, that’s just what I’m going to do now. \m/

 

 

 

Melt Bistro: Where Premium Meats Go, “I’m melting…meltiiing!”

I couldn’t resist (using that line). =b

2014-09-18 Melt Premium Meats Restaurant Us Angus Beef Panizza Salmon Baguio (7)

But at least in this case, the melting going on is Read More…

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