Tag Archive | ribs

La Comida (y Bebida) de Antonio Ristorante: Muy Delicioso!

Going through some documents, one of the members of my foodie posse came across an ad for Comida Ristorante.  As is the protocol since I started this blog, anyone who finds someplace new to eat in Baguio informs me so I can add the resto to the list.  (Thanks so much, you guys! ^^,) We’re not sure how long Antonio Ristorante has been open (slipped my mind to ask *hee) but since it’s new to me, let’s just put it in this in category: New in Town. =) (Whew, lots of food establishments opening, gots to keep up. *hihi)

La Comida de Antonio Ristorante Baguio banner collage

On the floor level below Read More…

Amare La Cucina: Love the Kitchen, Love the Food

I’m so ecstatic to see the number of Baguio food questers growing. It’s fun to find out too, that there are many more people getting into the business of providing the City of Pines with good stuff to eat.

As I’ve indicated before, Jo has become one of my bona fide Baguio food exploration companions.  She’s keeping a look out for newly opened places and it probably works so much better that way since she gets out a lot. (Exercise sightseeing, gooooo, Jo! *me with pompoms)

Amare La Cucina home turned establishment

The residence turned Amare La Cucina

Last week, Read More…

Route 55: Good Food Bringing a Dead Zone to Life

Legarda Road is a long road starting off at the Heritage Mansion and ending at the intersection of Marcos Highway/Ben Palispis Highway.  When there are lots of shops, hotels, restaurants and other kinds of businesses in the first part of the road; the latter part is mainly a dead zone of sorts.  Just to prove my point, a huge building that has never been finished stands in the vicinity as a marker.  Passing by that section of Legarda at night, it even seems as though the street lights are dimmer and the air colder. *whoooo =b

Route 55 sign

Route 55. Admit it, it’s beckoning to you. =D

With the opening of more businesses in the dead zone, this area of Legarda Road is slowly being brought to life.  Read More…