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Tag Archive | baguio tenderloin

Coming Home to Mama’s Table

Chef Vicky, we’re home! *giggles

We returned to Ambuklao to celebrate Mother’s Day, family, friendship … and also hope for a better country. (“,)

The dining set up at Mama's Table

Since I’ve already Read More…

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Counting Our Blessings at Mama’s Table

I thought this day would never come! The day that we dine at Chef Vicky’s beautiful home finally arrived!  Having made a reservation months ago (after seeing the Heart 2 Heart blog in one of my Baguio food researches/recons. Thanks so much for sharing, Ms. Rica), I was excited to the point that I couldn’t sleep well when finally December came around the corner.  (If I had it my way, my loved ones and I would’ve gone the instant I found out about Mama’s Table. =b)  It was like the hours of December 16 couldn’t go quickly enough so that it would be 5:00 p.m. and we would be at this home/resto/establishment.

photo op at Mama's Table

Mama’s Table photo ops… a few of them *harhar (“,)

With time being true, in that we couldn’t turn it back or stop it, we found ourselves at Read More…

Sizzling in Baguio

(I’m on a roll with the photo blogs!  I’m getting them right and so here’s another one. =b)

Let’s get sizzling in Baguio! Ready up your slabs of meat!  But first, starter bowls of mushroom soup …for those lazy to chew days.  (But you wouldn’t want to NOT chew with the meal offered you at Sizzling Plate Baguio.)

Sizzling Plate mushroom soup

Ready to Sizzle? And here is your starter = mushroom soup. =)

When your appetite is raring to go, Read More…

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