Dulcinea, I Taste Heaven…♪
Going musical/broadway today, we find the Man of La Mancha describing Dulcinea with every sense but taste (almost; he didn’t smell her either =b). It’s only right considering; Dulcinea (really Aldonza) is a person. *hee Having said/sung that he sees heaven when he sees his Dulcinea, there’s a little bit of heaven (specifically, Spanish food heaven) to taste eating at Dulcinea at the Chalet (Hotel) Baguio.
The Chalet wall decor/light. Ohhh, pretty! (“,)
What’s Your Flavor, Cafe Sapore?
Sapore by definition means flavor. With a long time friend as my Baguio food quest companion, we went to Café Sapore to assess just how saporous this cafe is. =D
Welcome to Cafe Sapore
We worked/walked ourselves up an appetite when we finally arrived at 36 Legarda Road. (Yes, we’re still in that part of the city and yes, this is another restaurant trying to bring life to the dead zone. ^^,) Jo’s been seeing this café going to and from town and she was super curious about it. So here we are, killing curiosity before it killed us. =b Read More…
Route 55: Good Food Bringing a Dead Zone to Life
Legarda Road is a long road starting off at the Heritage Mansion and ending at the intersection of Marcos Highway/Ben Palispis Highway. When there are lots of shops, hotels, restaurants and other kinds of businesses in the first part of the road; the latter part is mainly a dead zone of sorts. Just to prove my point, a huge building that has never been finished stands in the vicinity as a marker. Passing by that section of Legarda at night, it even seems as though the street lights are dimmer and the air colder. *whoooo =b
Route 55. Admit it, it’s beckoning to you. =D
With the opening of more businesses in the dead zone, this area of Legarda Road is slowly being brought to life. Read More…
X Marks the Spot for Good Baguio Foods 