No Picnic at Camp John Hay (addendum =D)
As I was getting all the photos I have for today’s feature post, it’s been cloudy, sunny and a bit foggy. Now, I can see a patch of blue in the sky and the sun’s shining like crazy. Yesterday, we were at L’Ami Frenchy and we couldn’t get home because the rain was playing with us. (The jury’s still out on that Baguio food establishment for me, my foodie friends, so the feature will come later when my experiences there finally sink in.) It let up, and when we were ready to go, it started to pour again. Gee whiz, talk about bipolar fickle. =S
A patch of spring/summer in the pizzeria/’pastaria’ (“,)
Anyhoo, Read More…
‘Tradisyon-al’ Breakfast Dining Experience at Tradisyon Coffee Shop
Tradisyon, simply translates in English as tradition. By definition, this is a long established custom that has been passed on from one generation to the next.
At Tradisyon Coffee Shop, they didn’t just offer us traditional fare (Pinoy comfort food as they like to call it =D) for our breakfast buffet. Actually, they had a wide range of options for us that day (pancake, eggs, vegetables with dressing choices of Caesar dressing or strawberry dressing, fresh fruit slices, loaf bread and various jams, etc.). What I meant by a traditional experience relates to the kind of service we got from this establishment.
Filipinos are known for being a hospitable and warm bunch of people. That’s just what I saw and felt dining here. (“,) (And here I thought, the pure and true Philippine hospitality is dead.)
Of water features and lobby decor (“,)
X Marks the Spot for Good Baguio Foods 