Dinelli Gourmet at Le Monet: “Damn You, Eggs Benedict”
Dinelli’s Gourmet has long been a fixture at the Camp John Hay Filling Station (beside Strawberries and Ice Cream). I never really got around to visiting the place since I had so many other establishments on my list before it. When the Le Monet Hotel was being built, I saw through their big wide windows that they had a beautiful chandelier and big comfy looking peach colored chairs in their restaurant. I just had to bump it up my list just to experience it. So I scoured the net for their information when I heard that they were open for business. I found their details on Facebook and I made a reservation. Just a few minutes later, I got the confirmation and so breakfast buffet at Dinelli’s was on.
Table with A Forest View
The day arrived. Read More…
Get Your Christmas Spirit On, Dining at Cosy’s Café and Roasterie
Besides food, I also like to take photographs of sights and scenes. (Again, these photographs help my memory *hihi I’ve had so many senior moments =))) One of the sights I never forget to take pictures of is the houses with overflowing Christmas spirit. There are mainly two houses well known for this, the one in Naguilan Road and one in Brookside. You can say that I’m the Christmas house stalker. (“,) As you might have guessed, these houses become picture worthy around the holidays. Good thing then, this is the Philippines, the Christmas season starts as early as October. \m/
Baguio Houses with Overflowing Xmas Spirit (“,)
Imagine Read More…
Return to Eve’s Garden
It’s time we went back to Eve’s Garden and so we did.
(If you want to read up on my first post about Eve’s Garden, click on this link.)
For this visit, Read More…
X Marks the Spot for Good Baguio Foods 