Intermission (“,)
…to enjoy the city (minus a few hundred/thousand tourists. *hihi The Panagbenga Flower Festival 2013 has come to a close. Thank you all for coming and I hope you had a fantastic time in the City of Pines! (“,)).
Goodbye for now, Campita’s tikoy (the Philippines’ very own caramel chews from Lucban, Quezon \m/), Marcia’s bibingka and everything else that came to Baguio from the lowlands for Session Road in Bloom. Till next year!
But wait, the festivities are not over yet Read More…
How the List was Made…
You hear it all the time that there are only a handful of places that you can get good food in the City of Baguio. Before I started on my quest, I had the same state of mind. The saying, ‘seek and you shall find’ applies to this situation. If you only go to the places that are found in town, you’ll be missing out on a lot of things. Let’s establish from here on out that there are many places to get good food in Baguio. As we speak, there might be a new eatery or restaurant opening in the city. Beyond the restaurants that you find on Session Road, there are gems to be found that have made it their mission to cater to our needs and our cravings in other parts of Baguio. Let’s follow what the Good Book says and seek, so we can find.
When I Read More…
X Marks the Spot for Good Baguio Foods 