A Not So Vanilla Life at Vanilla Cupcake Bakery, Kamiseta Hotel
Hearing the name “Vanilla Cupcake Bakery”, there’s a lot that went on in my mind about what kind of an eating place this would be. For the most part, I assumed it was a dessert spot … with a signature sweet offering = vanilla cupcakes.
Salted caramel cheesecake cupcake. What you lookin’ at, bear? =b
With that Read More…
No Picnic at Camp John Hay (addendum =D)
As I was getting all the photos I have for today’s feature post, it’s been cloudy, sunny and a bit foggy. Now, I can see a patch of blue in the sky and the sun’s shining like crazy. Yesterday, we were at L’Ami Frenchy and we couldn’t get home because the rain was playing with us. (The jury’s still out on that Baguio food establishment for me, my foodie friends, so the feature will come later when my experiences there finally sink in.) It let up, and when we were ready to go, it started to pour again. Gee whiz, talk about bipolar fickle. =S
A patch of spring/summer in the pizzeria/’pastaria’ (“,)
Anyhoo, Read More…
Eatsploring Eve’s Garden with New Foodie Friends
It’s time I made good on giving the winner of the X Marks the Spot for Good Baguio Foods blog anniversary giveaway (whew, that was long *hee) her prize.
Ela (and Paolo) in the garden, amongst the lettuce, the chives, the rosemary and mint plants. =D
She had Eve’s Garden on her list and so I thought of helping her check it off.
X Marks the Spot for Good Baguio Foods 