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Archive | January 30, 2013

Intermission (“,) & UPDATE

Intermission…So Much to Accomplish, So Little Time

Whoa, the days are coming…and going, lightning fast! The end of the first month of 2013 is almost here.  As expected, there’s so much to accomplish (more than this blog and more than eating around in the city *hihi.  We (P3+1 and all my foodie loved ones) will be joining the fray at the Panagbenga flower festival 2013, too, of course – eating, making like tourists, etc. ^^,)

UPDATE: Baguio Food Blog Posting Frequency

To make room for all these things to accomplish, I’ll have a post up for you, “eatcentrics”, every other two days starting February 1…or maybe 2. *sheepish grin.  2013 seems to have geared itself up to be a doozy!  But we’re all ready, aren’t we? (“,)

P.S. (To say, thanks; and to return the favor \m/)

Forest House sharing FindGoodBaguioFoods link on their Facebook Page

Thank you so much, again, Forest House! Love you, guys! *tear =b
foresthousebaguio.com
https://www.facebook.com/foresthousebaguio?fref=ts

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