The Weird, The Lovely and The Delicious at Ramos Kambingan (Slaughter Compound)
As I have mentioned before, there are quite a few eateries located out in Slaughter Compound (something like seven or eight stalls, not just five *hihi). With one place tried and blogged about, it wouldn’t be fair if the others are left in the background. So let’s look closely at another place where to eat in Baguio that’s standing shoulder to shoulder with Nico’s Restaurant.
Let’s give a warm welcome to Ramos Kambingan and Seafood House! =D
The way it works Read More…
(Forced) Intermission
Scheduled power outage again. So I was offline for most of the day and I got the perfect excuse for going on a food binge. *hihi
With my brother, (who seems to be my Baguio food quest companion during a blackout =b), one more place where to eat in Baguio has been checked off the list. \m/
I also found Read More…
Notable Edibles #1 – Chic-Boy’s Chicharon Bulaklak
Chic-Boy’s Chicharon Bulaklak
It’s almost 3:30 p.m. and it’s a good time for a snack. One of the possible choices is chicharon bulaklak/flower cracklings (Ohh, has a nice ring to it, no? Let me say that aloud to myself again, flower cracklings. Whoo-hoo. =b) and where do they have a scrumptious plate of these? One of the places I could recommend is Chic-Boy.
Say flower cracklings! I’m amused. With ginisang kangkong sa bawang photo bomb.
They’ve got branches in Bokawkan Road, Bonifacio Street corner Dagohoy Street and Session Road … so you can see it’s pretty easy for you to come by chicharon when you start craving for it. Chic-Boy’s is sold for P130 a plate. They also serve this with a zingy bowl of vinegar. [It’s their own special mix, I believe and what a mix it is. They sometimes give this out sparingly, (it’s different from the one in the bottles on the table) but you can always ask for a little more.] What I especially like about these meat blossoms is that, they keep the shape of these intact (mostly *hihi).
Okay, appreciation time over, let’s start dipping and munching. (“,)
X Marks the Spot for Good Baguio Foods 