House of Waffles: Eggs – Just the Way I Like Them
How do you like your eggs?
The western skillet: Country fried potatoes topped with fresh eggs (cooked your way), shredded cheddar cheese, diced bell peppers, tomatoes, green onions, two strips of bacon and two sausages with toast all in a skillet. *shyeeew that was a long menu description =b
The menu…at least one of them front and back. (Sorry for the cut sides guys. I was taking photos then just so I have a reference for what to order when we came back next. ^^,)
Me, I like them Read More…
Choco-Late de Batirol and the Cold Days …and Hot Days in Baguio
Going on a mission to inspect what the Manor has in store for the holiday season 2012 (I’m referring to their garden décor), Race and I also returned to Choco-Late de Batirol to see what’s changed since we’ve been there two years back.
To provide you with a contrast of that visit and this visit, let me first Read More…
Chef’s Home: Where the Flavors of Asia Converge
Cruising around the vicinity of Mines View/Wright Park, I noticed a particularly nice house being built. (Finally, a house facing the main street/Mansion House. I used to think about this a lot passing by to get to work at the academy. If I had a house on that street, I would put my gate on Romulo Drive; it’s more accessible.) As you already know, nice houses call to me and I so wanted to see what was beyond the interesting looking gate of this property. (“,) Good thing, it was meant to be Chef’s Home; a bigger and better establishment for Asian cuisine. (Chef’s Home used to be in Apollo Store. I guess, back then, it was a Chef’s store. Mleh, corny. =b) [UPDATE 06/01/2015: Moved back to No.13 Outlook Drive (Apollo Store)] UPDATE 03/07/2018: Chef’s Home moved to #88 Unit C, Marcos Highway (Old Sicat Hotel), Bakakeng Central.
Chef’s Home =D
X Marks the Spot for Good Baguio Foods 